Food & Beverage Manager

Gizli Firma

Otelcilikte Uluslararası işletmecilik yapan grubumuzun Antalya bölgesinde üstün kalite tarzı hizmet ile faaliyet gösteren BELEK otellerimizin Genel Müdürlük departmanında sizi Yiyecek ve İçecek Müdürü l Food & Beverage Maneger  pozisyonunda görev almaya davet ediyoruz.

“ Food & Beverage Manager ”

QUALIFICATIONS

·      Management and/or supervisory Food and Beverage experience

·      Ability to meet financial targets

·      Ability to comply with all Food and Beverage brand standards

·      Ability to work under pressure

·      Presentability

·      Willingness to improve own and the team members’ qualifications

·      Flexibility to respond to a range of different work requirements

·      Ability to work on your own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

·      Degree in relevant area

·      Passion for delivering exceptional levels of guest service

JOB DESCRIPTION

·      Manage all Food and Beverage Outlet operations

·      Maintain exceptional levels of customer service

·      Ensure compliance of brand standards

·      Recruit, manage, train and develop the Food and Beverage team

·      Manage guest queries in a timely and efficient manner

·      Work within budgeted guidelines in relation to Food, Liquor Costs and Payroll

·      Set departmental targets and objectives, work schedules, budgets, policies and procedures

·      Create menus with the Food and Beverage team

·      Accountability for monthly stock takes

·      Incentivise the team members to maximize sales and revenue

·      Carry out annual and mid-year appraisals with the managers under your responsibility

·      Improve guest satisfaction levels maintain the focus on a continuous improvement

·      Ensure communication meetings are conducted and post-meeting minutes generated

·      Be environment friendly

·      Assist other departments wherever necessary and maintain a good communication with them

·      Comply with hotel security, fire regulations and all health and safety legislation